Sunday Roasts

We all love roasts...we love knowing that a beautiful joint of meat is slowly cooking in the oven, potatoes in the same tray, whilst we go for a good walk. When someone else is cooking for you, it is a truly special meal...

We use Nesbitts Farm for their pedigree organic Beef… it has the best flavour and it’s only 5 miles from us! For larger groups, The Wheatsheaf's private dining room can seat up to 14 people with an intimate atmosphere.

We promise no waste, no microwave vegetables, no Bisto granules, no mediocrity… everything is homemade and cooked just how “it used to be.:


“The most delicious traditional Sunday roast I have ever eaten. My foodie Dad (74) said, with a tear in his eye, ‘This is what beef used to taste like before supermarkets.’” - Anna, Ramsbury

The Wheatsheaf is delighted to be included in the Independent's Best Pubs for Sunday Lunch Guide.