Passion in hospitality

Job Description

As The Wheatsheaf prepares to reopen its doors following an extensive refurbishment, we’re entering an exciting new chapter. With a revitalised space and a renewed commitment to excellence, we are building a brand-new team that reflects the high standards and vision of the pub.

We are looking for a charismatic, hands-on General Manager to lead the relaunch and drive the long-term success of The Wheatsheaf. This is a high-profile role for someone who thrives on being at the heart of the action—leading from the front, inspiring their team, and delivering exceptional guest experiences.

Roles and Responsibilities

• Oversee all aspects of daily operations, ensuring smooth service and high standards across the board.
• Lead, motivate and develop the team, setting the tone with a positive, can-do attitude
• Work closely with the Chef Director to grow food sales through events, promotions and upselling.
• Champion health and safety, compliance and licensing requirements.
• Play a key role in helping the business achieve industry recognition and accolades in 2026 and beyond
• 45 hours per week (minimum)

What we’re looking for

• A natural leader who’s not afraid to roll up their sleeves.
• Strong commercial awareness and a track record of hitting targets.
• A genuine passion for hospitality and creating memorable guest experiences.
• Experience managing a high-quality pub or hospitality venue.
• Flexibility to work shifts, weekends and public holidays as needed